Our Take 

This is the GEL. It’s a bold statement. But nonetheless true. From a technical perspective, traditional gels are water and carbohydrates simply mixed into syrups, often containing added flavours and preservatives. The GEL 100 is completely different. It’s a biopolymer matrix, filled with a unique blend of fructose and glucose (ratio of 0.8:1) which enables uptakes of up to 100 grams of carbohydrates per hour.

The GEL 100 is built by harnessing natural hydrogel technology and built with six natural ingredients. It doesn’t contain any colorants or preservatives and comes in 40g servings that contains 60% carbohydrates – a high weight to energy ratio.

Features:

• Contains 40 grams of carbohydrates in each sachet 
• Contains 6 ingredients
• Unlike many other traditional energy gels on the market which tend to be a runny syrup, the Gel 100 and Gel 100 Caf 100 have a firmer, more - well, gel-like structure. Making it a Gel. So one could say, this is the Gel.
• By utilising Hydrogel Technology, the carbohydrates packed within the Gel 100 can bypass the stomach to the intestines where they get absorbed, faster, into the body. This also helps in reducing the risk of gastrointestinal distress during activation.
• Uses a blend of fructose and glucose at a ratio of 0.8:1
• No added preservatives, artificial flavours or colours
• Weighs 65 grams